Masala Bar – High Octane Lab

Masala Bar from the House of Massive Restaurants is the most chic bar with high energy dining and impressive cocktails. The use of unique presentation and glassware made for an interesting shoot. Mixological evolution is showcased through it’s handcrafted-signature-beverages .

Massive Restaurants foray in to the nightlife segment, Masala Bar aims to take beverage innovation to a whole new level.  Especially, in a manner to almost commence a revolution within this genre. It targets an eclectic, well traveled and heeled audience.

Mixologists turn out sensational  drinks for your pleasure. Especially, the way they present their creations is Instagram worthy. No longer is drinking about mixing different solutions to create one delicious glass of concoction. It has taken a life of its own by becoming molecular.

It also features trendy post-modern techniques. Therefore, creating a bar experience unlike any before. Masala Bar is a trendy and offbeat dining space.

For everyone who thought chemistry couldn’t be fun, this place will prove you wrong. It is Zorawar Kalra’s first ‘bar’ offering. The idea is to offer new world-new age cocktails in beautiful surroundings and the bar-tenders specialise in drinks that use high-tech methods to create foams, airs and distillations that sometimes defy belief.

Above all, Masala Bar is a high octane lab. Mixologists know their craft well and leave no stone unturned to mesmerise you and impress you. Coupled with, the bar menu company, they offer Asian and European tit-bits.

In conclusion, a regular night out at Masala Bar, is transformed into an enjoyable sensory experience. The handcrafted signature drinks promise an utterly unique experience.

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